It is made from oat flakes, sunflower seeds, and coconut chips. These granolas, due to their composition, offer a crunchy texture, as well as a delicious flavor achieved with cane sugar and dark chocolate. An organic, gluten-free food that makes it perfect for all those lovers of sweets. Usage: Add to breakfast drinks, juices, yogurts, etc. Ingredients: Gluten-free whole oat flakes* 69%, whole cane sugar*, sunflower oil*, inulin*, dark chocolate* 5% (cocoa mass*, whole cane sugar*, cocoa butter*), toasted coconut chips* 3%, sunflower seeds*. (*)=Organic farming.