Hibiscus infusion with spices combines the floral acidity of hibiscus with the aromatic warmth of spices like cinnamon and ginger, offering a vibrant, antioxidant, and comforting drink. Instructions: Place a tea bag in a cup, add boiling water (approx. 200ml), and let it steep for 5 minutes. Ingredients: Organic Hibiscus (Hibiscus sabdariffa), Organic Spearmint (Mentha spicata), Organic Ginger (Zingiber officinale), Organic Cinnamon (Cinnamomum burmannii), Organic Licorice (Glycyrrhiza glabra).