Organic pre-cooked Pad Thai noodles in a 200 g format for quickly preparing Asian-inspired dishes. They are ready in just 2-3 minutes in the microwave, pan, or pot and can be used in stir-fries, soups, bowls, and ramen. They pair well with all kinds of Asian sauces and absorb the flavors of the broth and seasonings. In the microwave, place the noodles with desired ingredients and sauce in a microwave-safe container, cover, and heat on high for 2 minutes. In a pan, sauté the ingredients and sauce, add the noodles and a bit of water, and cook for 2-3 minutes over medium heat until they are loose. In a pot, cook in boiling water for 2 minutes. They can also be added directly to soup, ramen, or miso broth and cooked for 2-3 minutes. Ingredients include water, organic wheat flour, salt, and acidifier: lactic acid. Contains wheat and gluten. Store in a cool, dry place.