Gluten-free milk chocolate cookies. With the typical rectangular cookies with a high proportion of butter and coated with abundant fine milk chocolate, master baker Schär has once again achieved a true masterpiece of sweet temptation! The crunchy cookie made from the finest ingredients along with the fine milk chocolate from Ivory Coast is ideal for enjoying with tea or coffee or even for eating on the go. No added artificial flavors! Ingredients: Milk chocolate 53% (sugar, whole milk powder, cocoa butter, cocoa mass, lactose, emulsifier: sunflower lecithin, natural vanilla flavor), corn starch, corn flour, butter 5%, sugar, modified tapioca starch, eggs, whole milk powder, beet syrup, emulsifier: mono- and diglycerides of fatty acids acetylated with acetic and tartaric acid esters; raising agents: ammonium and sodium bicarbonate; salt, natural flavor, acidulant: citric acid. May contain traces of almonds, hazelnuts, and other nuts.