ORGANIC BROWN RICE FLOUR GLUTEN-FREE 500 G

ORGANIC BROWN RICE FLOUR GLUTEN-FREE 500 G

ORGANIC BROWN RICE FLOUR GLUTEN-FREE 500 G

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Rating: 4.9
No minimum order
Shipping time: 24 - 72 h
From 10 €

Alérgenos y características

Gluten

Gluten

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Organic brown rice flour.

Nutritional values per 100.0 g
Energy value 1.466 kJ / 349 kcal
Fat (g) 1,90 g
Carbohydrate (g) 72,80 g
of which sugars (g) 0,70 g
Protein (g) 7,20 g

Net weight:

El Granero Integral's organic brown rice flour is rich in nutrients and fiber, perfect for various recipes like cakes and tempuras. It's an ideal choice for gluten-free diets, providing energy and supporting metabolism.
El Granero Integral's organic brown rice flour is a healthy and nutritious option, ideal for those seeking a gluten-free alternative. It is a significant source of vitamins, amino acids, and minerals, highlighted by its high fiber content. This flour not only helps the metabolism to function more efficiently but is also rich in antioxidants, making it a ally for general well-being and weight loss. You can use it to make delicious tempuras, béchamel, or mix it with other more bakeable flours like rye or spelt to make breads and cakes. Basic ingredients: organic brown rice flour, ensuring exceptional quality and taste. Additionally, its versatility in the kitchen makes it an essential ingredient for baking and various dishes.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Organic brown rice flour.

Nutritional information

Nutritional values per 100.0 g
Energy value 1.466 kJ / 349 kcal
Fat (g) 1,90 g
Carbohydrate (g) 72,80 g
of which sugars (g) 0,70 g
Protein (g) 7,20 g

More information

Net weight:

El Granero Integral's organic brown rice flour is rich in nutrients and fiber, perfect for various recipes like cakes and tempuras. It's an ideal choice for gluten-free diets, providing energy and supporting metabolism.
El Granero Integral's organic brown rice flour is a healthy and nutritious option, ideal for those seeking a gluten-free alternative. It is a significant source of vitamins, amino acids, and minerals, highlighted by its high fiber content. This flour not only helps the metabolism to function more efficiently but is also rich in antioxidants, making it a ally for general well-being and weight loss. You can use it to make delicious tempuras, béchamel, or mix it with other more bakeable flours like rye or spelt to make breads and cakes. Basic ingredients: organic brown rice flour, ensuring exceptional quality and taste. Additionally, its versatility in the kitchen makes it an essential ingredient for baking and various dishes.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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