My baskets
You still don't have anything in your shopping cart
My baskets
You still don't have anything in your shopping cart
You still don't have anything in your shopping cart
You still don't have anything in your shopping cart
{{getOldPrice()}}{{getPrice()}}
¡ Buying this product you get {{calculatedProductMenttos()}} menttos !
The 50g Organic Agar Agar Flakes from the Algamar brand is a Japanese product used in macrobiotic cooking.
It is made from seaweed, offering a high concentration of minerals and fiber.
It is known for its ability to gel food, being a natural and healthy substitute for gelatin.
In addition, Agar Agar is low in calories, fat-free, and suitable for vegans.
It can be used in the preparation of desserts, jams, soups, and other dishes, providing texture and health benefits.
It is a versatile and high-quality ingredient.
* This text has been generated automatically
The 50g Organic Agar Agar Flakes from the Algamar brand is a Japanese product used in macrobiotic cooking.
It is made from seaweed, offering a high concentration of minerals and fiber.
It is known for its ability to gel food, being a natural and healthy substitute for gelatin.
In addition, Agar Agar is low in calories, fat-free, and suitable for vegans.
It can be used in the preparation of desserts, jams, soups, and other dishes, providing texture and health benefits.
It is a versatile and high-quality ingredient.
* This text has been generated automatically
