Breadcrumbs 300g Schar

Breadcrumbs 300g Schar

Breadcrumbs 300g Schar

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Rating: 4.7
Minimum order amount:
10.00 €
Shipping time: 48 - 144 h
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Alérgenos y características

lupins

Gluten

Eggs

lupins

Gluten

Eggs

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

rice flour, corn starch, soy flour, palm fat, eggs, glucose syrup, thickener: guar gum, yeast, salt. May contain traces of lupin.

Nutritional values per 100.0 g
Energy value 1.785 kJ / 425 kcal
Fat (g) 14 g
of which saturates (g) 5,80 g
Carbohydrate (g) 63 g
of which sugars (g) 3,40 g
Protein (g) 8,30 g

Net weight:

Gluten-free breadcrumbs ideal for breading, coating, and creating crispy recipes. Made from rice and corn flour, it’s perfect for adding texture to your dishes without worrying about gluten or lactose.
Schar Breadcrumbs is the perfect choice for those seeking a gluten-free alternative in the kitchen. This product is made from rice flour, corn starch, and soy flour, giving it the ideal texture for breading and coating. With a neutral and well-balanced flavor, it’s perfect for a variety of recipes, from classic breaded dishes to innovative baked meals. Moreover, its composition allows it to be suitable for those also avoiding lactose. Each 100g of this breadcrumbs offers an energy value of 1785 kJ (425 kcal), 14g of fat, 63g of carbohydrates, 8.3g of protein, and 1.1g of salt. The versatility of this product will enable you to experiment in the kitchen without compromising your dietary preferences.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

rice flour, corn starch, soy flour, palm fat, eggs, glucose syrup, thickener: guar gum, yeast, salt. May contain traces of lupin.

Nutritional information

Nutritional values per 100.0 g
Energy value 1.785 kJ / 425 kcal
Fat (g) 14 g
of which saturates (g) 5,80 g
Carbohydrate (g) 63 g
of which sugars (g) 3,40 g
Protein (g) 8,30 g

More information

Net weight:

Gluten-free breadcrumbs ideal for breading, coating, and creating crispy recipes. Made from rice and corn flour, it’s perfect for adding texture to your dishes without worrying about gluten or lactose.
Schar Breadcrumbs is the perfect choice for those seeking a gluten-free alternative in the kitchen. This product is made from rice flour, corn starch, and soy flour, giving it the ideal texture for breading and coating. With a neutral and well-balanced flavor, it’s perfect for a variety of recipes, from classic breaded dishes to innovative baked meals. Moreover, its composition allows it to be suitable for those also avoiding lactose. Each 100g of this breadcrumbs offers an energy value of 1785 kJ (425 kcal), 14g of fat, 63g of carbohydrates, 8.3g of protein, and 1.1g of salt. The versatility of this product will enable you to experiment in the kitchen without compromising your dietary preferences.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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