Schar Breadcrumbs is the perfect choice for those seeking a gluten-free alternative in the kitchen. This product is made from rice flour, corn starch, and soy flour, giving it the ideal texture for breading and coating. With a neutral and well-balanced flavor, it’s perfect for a variety of recipes, from classic breaded dishes to innovative baked meals. Moreover, its composition allows it to be suitable for those also avoiding lactose. Each 100g of this breadcrumbs offers an energy value of 1785 kJ (425 kcal), 14g of fat, 63g of carbohydrates, 8.3g of protein, and 1.1g of salt. The versatility of this product will enable you to experiment in the kitchen without compromising your dietary preferences.