The organic gluten-free corn and rice toasts from Sol Natural are a delicious option for those seeking a crunchy and healthy snack. Made from 50% rice flour and 49% corn flour, they are perfect for enjoying at any time of the day. They are gluten-free, making them an ideal choice for people with intolerances. Made with ingredients from organic farming, they guarantee a quality product. Nutritional values per 100 g are notable: they provide 365 kcal, with a fat content of 1.4 g, of which only 0.4 g are saturated. They also offer a significant amount of carbohydrates, reaching 80.1 g, with only 0.6 g of sugars, and 6.8 g of proteins. It is recommended to enjoy these toasts as a light appetizer or snack between meals, perhaps accompanied by a dip or spread.