Organic ground espresso coffee of 250 g from Alternativa 3, with a careful blend of beans from Central America and Africa. Its slow roasting provides an intense and rounded flavor, ideal for espresso machines. This coffee, grown by peasant groups in the South, respects fair trade and the environment.
Organic ground espresso coffee of 250 g from Alternativa 3, made from a careful selection of organic coffee beans from a blend of Central American and African origins. This coffee stands out for its intense aroma and robust body, offering a full and rounded taste with pleasant spicy notes. Its roasting process is slow and gradual, resulting in a very fine grind, perfect for preparation in espresso machines. This coffee is grown by peasant groups in Southern countries, supporting fair trade and practices that respect both human rights and the environment. Alternativa 3 is committed to importing, producing, and distributing organic fair trade products, being a member of WFTO (World Fair Trade Organization) and CECJ (Coordinadora Estatal de Comercio Justo).
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