Traditional-style cooked ratatouille with fresh garden vegetables, extra virgin olive oil, and shiitake mushroom. Carlota organic ratatouille is ideal as a base for more elaborate dishes, as a side dish, or as a filling for your pizzas and turnovers. The shiitake mushroom gives it an intense flavor and provides properties and benefits to our body.

WEIGHT	420 g
INGREDIENTS	Ingredients: Tomato*, onion*, bell pepper*, carrot*, olive oil*, shiitake mushroom 1.1%, garlic (garlic, acidity regulator: citric acid), salt, spices. (*From organic farming).
NUTRITIONAL INFORMATION	Energy value 444.8 kj / 105.6 Kcal, Fat 8.4 g (of which saturates 1.1 g), Carbohydrates 5.9 g (of which sugars 5.2 g), Proteins 1.5 g, Salt 1.4 g
PREPARATION TIPS	Use as a base for your elaborate dishes, as a side dish, or to fill turnovers and pizzas.
STORAGE	Store in a cool, dry place. Once opened, keep refrigerated and consume within 7 days.
EXPIRATION DATE	4 years