Vegetalia's umeboshi paste is known for its versatility in Asian cuisine and health benefits. Made primarily from ume sourced from organic farming, this paste has an alkalizing effect on blood pH, and is also antiseptic for the intestine. It provides detoxifying and cleansing effects and is useful for restoring appetite. This product is suitable for sauces and condiments, offering a unique flavor to your dishes. Nutritional information per 100g: 102 KJ/25 kcal energy, 0.6g fat (saturated 0.0g), 2.7g carbohydrates (sugars 0.0g), 3.6g fiber, 0.3g protein, and 13.95g salt. Dietisur, a prominent distributor of Vegetalia, ensures the quality of this product.