The Bio tofu and wakame burger from AHIMSA is an innovative product that combines the best of two nutritious elements: tofu and wakame. Tofu is known for its high content of plant proteins, B vitamins, iron, and calcium. On the other hand, wakame provides a variety of essential minerals, including iodine and calcium, and is known to be a good source of antioxidants and fiber. This burger not only is delicious but also promotes a healthy diet, being ideal for those looking to incorporate more plant-based products into their meals. The ingredients are 100% organic, ensuring a product free of pesticides and chemicals. They include water, wheat gluten, tofu (13.2%), oat flakes, wakame seaweed (7.8%), broccoli, borage, tomato, extra virgin olive oil (3.2%), onion, soy sauce, sea salt, and spices. All this combines to offer a delicious flavor, perfect to enjoy alone or as part of a more elaborate dish.