Kukicha tea, also known as three-year tea, is an excellent choice for those seeking a natural and healthy beverage. This tea is obtained from the twigs and stems of the same plant that produces green and black tea. What distinguishes kukicha tea is its high calcium content, potentially offering up to 13 times more calcium than a glass of milk, making it a great alternative to supplement this essential mineral intake. Additionally, its tannins help facilitate the digestion of whole grains and vegetables, enhancing their nutritional benefits. The kukicha leaves used in this tea come from organic farming, ensuring a high-quality and environmentally friendly product. To prepare this infusion, it is recommended to place one teaspoon of dried leaves in a cup of hot water and let it steep for 10 minutes. Ensure to store the product in a dry, cool place, avoiding exposure to sunlight. It is essential to follow the recommended dosage and remember that dietary supplements like this should not replace a balanced diet. Herbes del Molí, the brand behind this product, is committed to offering foods that meet high quality standards, ensuring that their production respects nature. Thus, enjoying this delicious kukicha tea is a smart and healthy choice.