Organiq’s organic Wagyu grill steaks are a true delight for discerning palates. Known as "the butcher's steak," they offer a unique combination of quality and flavor. Their production is responsible and sustainable, using only the highest quality ingredients. This careful process ensures not only quality in taste but also an unmatched texture. These steaks are perfect for grilling due to their excellent fat marbling, making them juicy and flavorful in every bite. They come in two cut options: thick and medium, adapting to your culinary preferences. Presented in practical vacuum packaging, the steaks can be stored in the refrigerator between 0º and 5ºC for 5-7 days, and their packaging is suitable for freezing.