Hacienda el Palo Premium Nevadillo Blanco is a high-quality extra virgin olive oil made from the Nevadillo Blanco olive variety. It is presented in a 500 ml glass bottle that preserves the aroma and freshness of the oil. This early harvest oil is produced using mechanical methods in Villargordo, Jaén, by the family cooperative Hacienda el Palo. It is ideal for consuming raw, enhancing the flavor of salads, vegetables, and freshly baked bread. Additionally, its use in cooked dishes, such as fish, stews, and gourmet sauces, adds an aromatic nuance that complements every recipe. For optimal storage, it is recommended to keep it closed and away from light in a cool place.