Preservation method: Store closed in a cool, light-protected place.
Picualia Premium Hojiblanca is an early harvest extra virgin olive oil from Bailén, Jaén. It stands out for its balance and aromatic personality, ideal for enjoying raw on salads, vegetables, and bread. Produced by the Picualia cooperative, this EVOO combines tradition with quality control, offering a fresh and uniquely characterized oil.
Picualia Premium Hojiblanca is an exclusive extra virgin olive oil made from Hojiblanca olives. Sourced from Bailén, Jaén, and produced by the respected family cooperative Picualia, this early-harvest oil is known for its balance and aromatic personality. Ideal for those looking for a delicate and versatile oil, it is perfect for enjoying raw on salads, vegetables, and bread, as well as enhancing the flavors of fish, meat, and stews. It comes in a 500 ml glass bottle, designed to preserve its aroma, freshness, and flavor. Recommended to pair with Mediterranean salads, artisan bread, and baked fish dishes, offering the distinctive and balanced character of Hojiblanca. It should be stored in a cool place away from light to maintain its optimal properties.
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