Extra Virgin Olive Oil from Begijar, province of Jaen.

Tasting Notes

This extra virgin olive oil of Arbequina variety presents itself with a golden yellow color with greenish reflections, clean and bright. On the nose, it offers a medium fruity aroma that combines green and ripe olives, with delicate notes of apple, ripe banana, sweet almond, and a subtle herbaceous touch reminiscent of freshly cut grass. In the mouth, it is a very balanced, smooth and fluid oil, with a sweet entry and very light bitterness and spiciness, almost imperceptible, which makes it especially accessible and pleasant to the palate. The flavors of ripe fruits and nuts stand out, with a good harmony between sweetness and vegetal notes.