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Gluten
Eggs
Appellation of origin
Sobao Pasiego I.G.P.
Gluten
Eggs
Appellation of origin
Sobao Pasiego I.G.P.
| Nutritional values per 100.0 g | |
|---|---|
| Energy value | 1.958 kJ / 469 kcal |
| Fat (g) | 27,50 g |
| of which saturates (g) | 18,50 g |
| Carbohydrate (g) | 49 g |
| of which sugars (g) | 26,50 g |
| Protein (g) | 6,20 g |
Mark: Joselin
Net weight:
Butter: 25.1%, Sugar: 24.4%, Eggs: 20.9%, Wheat flour: 27.8%, Glucose: 0.4%, Honey: 0.1%, Raising agent (E-500-II, E-450-I): 0.9% and Preservative (E-200): 0.2%.
Mark: Joselin
| Nutritional values per 100.0 g | |
|---|---|
| Energy value | 1.958 kJ / 469 kcal |
| Fat (g) | 27,50 g |
| of which saturates (g) | 18,50 g |
| Carbohydrate (g) | 49 g |
| of which sugars (g) | 26,50 g |
| Protein (g) | 6,20 g |
Net weight: