Balsamic vinegar of Modena Amobio 250ml

Balsamic vinegar of Modena Amobio 250ml

Balsamic vinegar of Modena Amobio 250ml

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Rating: 4.8
Minimum order amount:
50.00 €
Shipping time: 12 - 72 h
Shipping not available to United Kingdom

Alérgenos y características

Without gluten

Bio / Ecological

Vegan

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Without gluten

Bio / Ecological

Vegan

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Net weight:

The 250ml Amobio Modena balsamic vinegar is a high-quality product with intense flavor.

It comes from the Modena region in Italy, where it is produced using traditional methods.

This vinegar is obtained from the fermentation of selected grapes and aged in wooden barrels, giving it its distinctive aroma and sweet flavor.

It is perfect for dressing salads, meats, cheeses, and desserts.

Additionally, its 250ml bottle presentation makes it a practical and easy-to-use product in the kitchen.

Perfect for adding a special touch to your dishes.

* This text has been generated automatically

Balsamic vinegar of Modena I.G.P. aged in oak barrels for more than 60 days. Blends 70% wine vinegar and 30% raisin concentrate. Ideal for sauces and salads. Usage: For sauces and dressings. Storage: Store in a cool, dry place.

More information

Net weight:

The 250ml Amobio Modena balsamic vinegar is a high-quality product with intense flavor.

It comes from the Modena region in Italy, where it is produced using traditional methods.

This vinegar is obtained from the fermentation of selected grapes and aged in wooden barrels, giving it its distinctive aroma and sweet flavor.

It is perfect for dressing salads, meats, cheeses, and desserts.

Additionally, its 250ml bottle presentation makes it a practical and easy-to-use product in the kitchen.

Perfect for adding a special touch to your dishes.

* This text has been generated automatically

Balsamic vinegar of Modena I.G.P. aged in oak barrels for more than 60 days. Blends 70% wine vinegar and 30% raisin concentrate. Ideal for sauces and salads. Usage: For sauces and dressings. Storage: Store in a cool, dry place.

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