The concentrated fish broth from the gourmet brand Terre Exotique is an essential product in the kitchen. Made with high-quality ingredients such as meat, bones, and crustaceans, which are slowly roasted with vegetables to extract their natural juices. These juices are deglazed, reduced several times, and filtered to obtain a creamy, colorful, and flavorful paste. It is recommended to dilute the concentrate in hot water. With 100 g, you can prepare up to 3 liters of broth, which serves as a base for sauces or for cooking soups and stews. Once opened, it should be stored in a cool place at a maximum temperature of +6°C.