Albamar Alma de Mar 2023

Albamar Alma de Mar 2023
mentta
selection

Albamar Alma de Mar 2023

Albamar Alma de Mar 2023

{{getOldPrice()}}{{getPrice()}}

¡ Buying this product you get {{calculatedProductMenttos()}} menttos !
Rating: 4.9
No minimum order
Shipping time: 24 - 48 h
Shipping not available

Alérgenos y características

Grape type

Albariño

Grape type

Albariño

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Rías Baixas (Spain)

Net weight:

Albamar Alma de Mar 2023 is an Albariño wine from Rías Baixas, crafted by Xurxo Alba. It stands out for its freshness and complexity, with aromas of citrus, flowers, and marine notes.
Albamar Alma de Mar 2023 is an Albariño wine from Rías Baixas made by Xurxo Alba. It comes from a plot near the sea in Cambados, influenced by the tides and granitic soils. Manual harvesting and whole bunch pressing preserve the aromatic delicacy. Fermented with indigenous yeasts, the wine matures for 6 to 8 months on its fine lees, with periodic bâtonnage. Its aromatic profile includes citrus, white fruit, iodine notes, wet granite, and a smoky backdrop. On the palate, freshness, salinity, and granitic minerality integrate with a creamy texture, resulting in a long and elegant finish. Ideal for pairing with seafood and fish dishes, it is recommended to serve between 9 and 12 °C.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Source

Rías Baixas (Spain)

More information

Net weight:

Albamar Alma de Mar 2023 is an Albariño wine from Rías Baixas, crafted by Xurxo Alba. It stands out for its freshness and complexity, with aromas of citrus, flowers, and marine notes.
Albamar Alma de Mar 2023 is an Albariño wine from Rías Baixas made by Xurxo Alba. It comes from a plot near the sea in Cambados, influenced by the tides and granitic soils. Manual harvesting and whole bunch pressing preserve the aromatic delicacy. Fermented with indigenous yeasts, the wine matures for 6 to 8 months on its fine lees, with periodic bâtonnage. Its aromatic profile includes citrus, white fruit, iodine notes, wet granite, and a smoky backdrop. On the palate, freshness, salinity, and granitic minerality integrate with a creamy texture, resulting in a long and elegant finish. Ideal for pairing with seafood and fish dishes, it is recommended to serve between 9 and 12 °C.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Más productos de este vendedor

Sine Qua Non Distenta III Grenache 2021 Magnum 1.5L
mentta
selection
Luis Cañas Viñas Viejas 2022
mentta
selection
Rafael Palacios Sorte O Soro 2022
mentta
selection
Marques de Murrieta Reserva 2017 Wooden Case 6L
mentta
selection
Wild Blueberry Jam 340g Tiptree
mentta
selection
Soto y Manrique La Orquesta 2021 75cl
mentta
selection
Viña Corrales Fino Saca 2024
mentta
selection
Cap Saint Georges 2015
mentta
selection
Female Pork Chop Casa Ortega
mentta
selection
Torralba Alba Menorca Rosé Monastrell 2024
mentta
selection