Arroyabe's North Atlantic Tuna in Marinade is a gourmet preserve made artisanally from Thunnus alalunga fish caught in the Cantabrian Sea during summer. The conservation method, combining marinade and salting, preserves its authentic flavor. The marinade of wine vinegar, olive oil, paprika extract, and salt enhances the delicate taste and firm texture. Perfect for various dishes, including salads and appetizers.