Artuke Pies Negros 2023

Artuke Pies Negros 2023
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Artuke Pies Negros 2023

Artuke Pies Negros 2023

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Artuke Pies Negros 2023 is a representative wine of the new Rioja style, highlighting the expression of the vineyard. Specifically made in Ábalos, it combines tradition with a fresh approach, offering an elegant and gastronomic experience.
Artuke Pies Negros 2023 is one of the most characteristic wines of the new Rioja style, focusing on the true expression of the vineyard and the character of the town. This wine is made in Ábalos from various plots located at a significant altitude, on clay-limestone soils. The combination of tradition and a contemporary view is reflected in a carefully crafted production with minimal intervention. This includes manual harvesting, careful selection of the grapes, and fermentation using native yeasts. Part of the production process respects traditional methods, such as foot-treading the grapes, while aging takes place in used barrels, aimed at highlighting the fruit rather than the influence of wood. On the nose, Artuke Pies Negros presents a very expressive and fresh profile, dominated by red and black fruits like cherry and blackberry, along with subtle floral, balsamic, and mild spice notes. On the palate, it is juicy and balanced, marked by great liveliness, notable acidity, fine tannins, and a silky texture. The finish is long, fresh, and slightly spiced, making it a very drinkable and elegant wine. This modern and gastronomic wine is ideal to accompany a variety of dishes, from charcuterie and rice dishes to grilled meats or casual cuisine, where its freshness and fruit profile shine through.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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Artuke Pies Negros 2023 is a representative wine of the new Rioja style, highlighting the expression of the vineyard. Specifically made in Ábalos, it combines tradition with a fresh approach, offering an elegant and gastronomic experience.
Artuke Pies Negros 2023 is one of the most characteristic wines of the new Rioja style, focusing on the true expression of the vineyard and the character of the town. This wine is made in Ábalos from various plots located at a significant altitude, on clay-limestone soils. The combination of tradition and a contemporary view is reflected in a carefully crafted production with minimal intervention. This includes manual harvesting, careful selection of the grapes, and fermentation using native yeasts. Part of the production process respects traditional methods, such as foot-treading the grapes, while aging takes place in used barrels, aimed at highlighting the fruit rather than the influence of wood. On the nose, Artuke Pies Negros presents a very expressive and fresh profile, dominated by red and black fruits like cherry and blackberry, along with subtle floral, balsamic, and mild spice notes. On the palate, it is juicy and balanced, marked by great liveliness, notable acidity, fine tannins, and a silky texture. The finish is long, fresh, and slightly spiced, making it a very drinkable and elegant wine. This modern and gastronomic wine is ideal to accompany a variety of dishes, from charcuterie and rice dishes to grilled meats or casual cuisine, where its freshness and fruit profile shine through.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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