Cannoli Siciliani Fratelli Sicilia are an emblematic sweet from the region of Sicily, Italy, presented in a case with a content of 240 grams. This product stands out for its crispy, golden shell, made using artisanal production methods and traditional recipes that have remained unchanged over the years. Each cannolo, which means "small tube" in Italian, consists of a tube-shaped rolled dough that is fried and filled with dehydrated creams, allowing the dough to maintain its crunchy texture. Flavor variants include pistachio, chocolate, hazelnut and lemon. It is recommended to be consumed at room temperature. The Fratelli Sicilia brand celebrates 50 years of tradition in the production of these sweets, always prioritizing quality in its recipes.