Château Rocheyron 2023 reflects Peter Sisseck's vision to highlight the terroir of Saint-Émilion. Since acquiring the property alongside Silvio Denz, he has focused on creating a classic wine that expresses the limestone while practicing sustainable viticulture. Sisseck's philosophy prioritizes finesse, creating deep yet elegant wines. The 2023 harvest is marked by a balance between concentration and freshness, with an intense Merlot resulting from natural yield reduction due to mildew. The Cabernet Franc adds energy and aromatic complexity. The wine has a well-integrated aging that showcases the limestone terroir, promising excellent aging potential of 15 to 20 years. Aromas of violets, red fruits, and hints of spice and minerality dominate the nose, while the palate conveys silky elegance with a long finish. It is ideal for pairing with meats, game, and aged cheeses.