The AOVE Castillo de Canena Amontillado is an Extra Virgin Olive Oil (EVOO) from the Arbequino variety, crafted with a special technique that ages it in a cask of Amontillado wine from Jerez. This process enhances the properties of the young olive oil and gives it a unique aromatic profile, where nuts combine with the characteristic saline nuances of the amontillado. This oil is not just a condiment; it's a sensory journey promoting the freshness of the Family Reserve Arbequino, enriched by the centuries-old tradition of generous wines from Jerez. The combination of these elements turns every use into an incomparable gastronomic experience, perfect for various preparations. To preserve its properties, it is recommended to store it in a cool, dry place away from direct light. Enjoy this EVOO with an expiration date ensuring freshness until 05/2023. Undoubtedly, a culinary gem that must not be missing from the pantry of good cooking lovers, ideal for adding a special touch to your dishes.