Fino Leona 75cl

Fino Leona 75cl
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Fino Leona 75cl

Fino Leona 75cl

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Andalucía (Spain)

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Fino Leona 75 cl is a generous wine from the D.O. Jerez. This wine, made from Palomino Fino grapes, reflects the rich winemaking tradition of the region. Its biological aging under a layer of flor yeast gives it a dry and fresh character. Ideal for pairing with dishes like Iberian ham and seafood.
Fino Leona 75 cl is a generous wine from Bodegas Viuda de Manjón, recognized for its quality in D.O. Jerez-Xérès-Sherry. This wine is made from Palomino Fino grapes that grow in the historic Pago de Espartina. Its aging process lasts approximately 5 years, using the traditional criaderas and solera system. During its aging, a biological fermentation occurs under a natural layer of yeast, known as flor. This is essential for developing its distinctive dry, fresh, and elegant profile. On the nose, Fino Leona presents delicate and expressive aromas, including notes of fresh yeast, almond, green apple, and a slight salty touch. On the palate, this wine is dry, light, and precise, highlighting its freshness and a characteristic Atlantic accent. The finish is clear and long, with a slight almond note reminiscent of the great finos from Jerez. It is highly recommended to pair with Iberian ham, seafood, Andalusian fritters, fish, and cold cuts. To fully enjoy its freshness and complexity, it is advised to serve it very cold.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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Andalucía (Spain)

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Net weight:

Fino Leona 75 cl is a generous wine from the D.O. Jerez. This wine, made from Palomino Fino grapes, reflects the rich winemaking tradition of the region. Its biological aging under a layer of flor yeast gives it a dry and fresh character. Ideal for pairing with dishes like Iberian ham and seafood.
Fino Leona 75 cl is a generous wine from Bodegas Viuda de Manjón, recognized for its quality in D.O. Jerez-Xérès-Sherry. This wine is made from Palomino Fino grapes that grow in the historic Pago de Espartina. Its aging process lasts approximately 5 years, using the traditional criaderas and solera system. During its aging, a biological fermentation occurs under a natural layer of yeast, known as flor. This is essential for developing its distinctive dry, fresh, and elegant profile. On the nose, Fino Leona presents delicate and expressive aromas, including notes of fresh yeast, almond, green apple, and a slight salty touch. On the palate, this wine is dry, light, and precise, highlighting its freshness and a characteristic Atlantic accent. The finish is clear and long, with a slight almond note reminiscent of the great finos from Jerez. It is highly recommended to pair with Iberian ham, seafood, Andalusian fritters, fish, and cold cuts. To fully enjoy its freshness and complexity, it is advised to serve it very cold.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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