The Media Caña de Presa de Bellota 100% Ibérica from 5 Jotas is a sausage that represents the best of Iberian tradition. Handcrafted in Jabugo, this delicacy is made solely from presa, a part of the Iberian pig known for its exceptional quality and fat marbling, giving it unparalleled flavor and texture. The pigs are exclusively fed acorns during the Montanera season, further enriching the product's characteristic taste. Perfect for enjoying in thin slices, it is a true delicacy that will captivate the most demanding palates.