The Iberian loin strip from Cárnicas Ortega is a premium product made from 50% Iberian breed pigs. This cut, located next to the pig's backbone, is one of the most sought-after pieces for its flavor and texture. It features a remarkable marbling of infiltrated fat, resulting in an exquisite and juicy taste, perfect for those seeking authentic Iberian cuisine. With a net weight of 500 grams, this Iberian loin is ideal for sharing at gatherings or enjoying during special moments. It is recommended to store in a cool, dry place and refrigerate once opened, consuming within a reasonable timeframe to enjoy its best flavor.