The Joselito Gran Reserva Ham is a masterpiece of Spanish gastronomy. Weighing between 5 and 5.5 kg, this ham is characterized by its careful 30-month artisanal curing. Joselito, a renowned manufacturer in the realm of ham and charcuterie, ensures the quality of its product through rigorous control throughout the production process. Each step, from the selection and feeding of the pigs to the curing and maturation in specific cellars, is carried out with care to guarantee extraordinary flavor.