Mezzi Rigatoni Di Martino, exclusive edition designed by Dolce & Gabbana. Made with 100% Italian durum wheat semolina and Monti Lattari spring water. Striated, short, and rough pasta, perfect for holding sauces and enhancing wheat flavor.
This limited edition of Mezzi Rigatoni is a special collaboration between Di Martino and Dolce & Gabbana, highlighted by its exclusive packaging that celebrates Italian culture with Mediterranean motifs and family scenes. The pasta is made with 100% Italian durum wheat semolina and pure spring water from the Monti Lattari. The Mezzi Rigatoni are a shorter variant of traditional Rigatoni, typical of Roman tradition, with a striated exterior design, large diameter, and thickness. The extrusion of the dough through bronze dies and its slow drying create a rough texture, perfect for holding sauce and preserving the aroma of wheat. This pasta is ideal for flavorful and authentic Italian dishes.
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