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Paté of black pudding patatera. Airtight glass jar 110 g. La Barca Farm.
This pâté is made with the most characteristic sausage of the province of Cáceres: the black pudding patatera. Its main ingredients are pork, potatoes from the orchard and smoked paprika from La Vera. It is ideal as a spread for regañás, breadsticks or toast. It can also be used to make tortillas or croquettes and to make sauces for pasta or meats.
Net weight:
Paté of black pudding patatera. Airtight glass jar 110 g. La Barca Farm.
This pâté is made with the most characteristic sausage of the province of Cáceres: the black pudding patatera. Its main ingredients are pork, potatoes from the orchard and smoked paprika from La Vera. It is ideal as a spread for regañás, breadsticks or toast. It can also be used to make tortillas or croquettes and to make sauces for pasta or meats.
