The current winery, which takes its name from the pazo, has an old vineyard of 10 hectares located within the walled enclosure in the aforementioned locality. To the winemaking project, which is in the process of renovation, are added vineyards in the nearby town of Fechos and an impressive hillside estate called "A Viñoa".Pazo Casanova has opted to produce its wines from native Galician grapes, with Treixadura being the predominant grape in its whites. It also stands out for being one of the few wineries in Ribeiro that produces red wines. In this case it uses the Brancellao and Sousón varieties, also little known and highly appreciated for their distinctive aromatic notesticas.Los granite soils with presence of schist are another of the particularities of the wines of this winery overlooking the Avia River.Reds represent only 8% of the wines produced in Ribeiro. This fact gives us the measure of how special this red wine made with Caíño longo, Sousón and Brancellao is. It has a production of less than 3,000 bottles and even dares to be served with marinated meat or fish.