Pochas with quail legs from La Catedral are an excellent gourmet preserve, carefully crafted with natural and fresh ingredients. This product features pochas, a typical Navarrese legume with a fine skin, renowned for its flavor and quality. The recipe is enhanced with chicken broth and cured pancetta, offering a delicious and authentic experience. Made in Mendavia, these pochas represent the culinary tradition of Navarre. It is recommended to store in a dry and cool place to ensure optimal quality and flavor. Ideal for serving as a main dish or as part of a special menu, don't miss the chance to try them!