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These delicious chips are made from Spanish-grown sour potatoes, finely sliced and hand-fried in sunflower oil until they reach the perfect golden brown. Crispy and aromatic, a pinch of Ibiza's emblematic fleur de sel is all that is needed to create this truly special snack. A specialty that true gourmets must try.
These delicious chips are made from Spanish-grown sour potatoes, finely sliced and hand-fried in sunflower oil until they reach the perfect golden brown. Crispy and aromatic, a pinch of Ibiza's emblematic fleur de sel is all that is needed to create this truly special snack. A specialty that true gourmets must try.