Quinta de Aves Tempranillo 2023

Quinta de Aves Tempranillo 2023
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Quinta de Aves Tempranillo 2023

Quinta de Aves Tempranillo 2023

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Quinta de Aves Tempranillo 2023 is a young and fresh red wine from Castilla-La Mancha, made with 100% Tempranillo. It stands out for its fruity profile and aromas of ripe red fruits such as cherry and raspberry, accompanied by floral notes. Ideal for pairing with cured meats and Mediterranean dishes.
Quinta de Aves Tempranillo 2023 is a red wine made in Castilla-La Mancha by Bodegas Quinta de Aves. This wine is 100% Tempranillo, sourced from vineyards around Ciudad Real. The vines are cultivated in a privileged natural setting, near the Navaseca lagoon, with a continental climate and limestone soils that favor balanced grape ripening. The production takes place in temperature-controlled stainless steel tanks, which help preserve the aromatic purity of the variety and highlight its fruity profile. The result is a young, fresh, and expressive wine that reflects the unique character of the Tempranillo grown in this area. On the nose, it presents aromas of ripe red fruit, such as cherry and raspberry, with light floral notes. On the palate, it is soft and balanced, with gentle tannins, good freshness, and a pleasant finish. This red wine is versatile and easy to enjoy, ideal for pairing with cured meats, grilled meats, rice dishes, or Mediterranean cuisine.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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Quinta de Aves Tempranillo 2023 is a young and fresh red wine from Castilla-La Mancha, made with 100% Tempranillo. It stands out for its fruity profile and aromas of ripe red fruits such as cherry and raspberry, accompanied by floral notes. Ideal for pairing with cured meats and Mediterranean dishes.
Quinta de Aves Tempranillo 2023 is a red wine made in Castilla-La Mancha by Bodegas Quinta de Aves. This wine is 100% Tempranillo, sourced from vineyards around Ciudad Real. The vines are cultivated in a privileged natural setting, near the Navaseca lagoon, with a continental climate and limestone soils that favor balanced grape ripening. The production takes place in temperature-controlled stainless steel tanks, which help preserve the aromatic purity of the variety and highlight its fruity profile. The result is a young, fresh, and expressive wine that reflects the unique character of the Tempranillo grown in this area. On the nose, it presents aromas of ripe red fruit, such as cherry and raspberry, with light floral notes. On the palate, it is soft and balanced, with gentle tannins, good freshness, and a pleasant finish. This red wine is versatile and easy to enjoy, ideal for pairing with cured meats, grilled meats, rice dishes, or Mediterranean cuisine.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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