Semi-Aged Sheep Cheese Wedge 400g approx. Cristo del Prado

Semi-Aged Sheep Cheese Wedge 400g approx. Cristo del Prado
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Semi-Aged Sheep Cheese Wedge 400g approx. Cristo del Prado

Semi-Aged Sheep Cheese Wedge 400g approx. Cristo del Prado

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Rating: 4.9
No minimum order
Shipping time: 24 - 48 h
From 7,50 €
free from 80 €

Alérgenos y características

Awards

Premio Gran Selección Castilla-La Mancha en semicurados

Awards

Premio Gran Selección Castilla-La Mancha en semicurados

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Pasteurized sheep's milk.

Net weight:

Semi-aged Manchego cheese from Valdehierro, Ciudad Real. Made with pasteurized sheep milk, this cheese has a slightly tangy flavor and a buttery texture. Aged between 3 and 4 months, it has been awarded for its superior quality.
The Semi-Aged Sheep Cheese Wedge 400g approx. Cristo del Prado, from Quesos Cristo del Prado, is an artisanal piece of superior quality. Originating from Valdehierro, Ciudad Real, this Manchego cheese stands out for its pleasant and slightly tangy flavor. It has a strong aroma and a buttery texture due to its 100% pasteurized sheep milk production. With a maturation period of 3 to 4 months, this cheese has been recognized with the Gran Selección Castilla-La Mancha award in the semi-aged category.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Pasteurized sheep's milk.

More information

Net weight:

Semi-aged Manchego cheese from Valdehierro, Ciudad Real. Made with pasteurized sheep milk, this cheese has a slightly tangy flavor and a buttery texture. Aged between 3 and 4 months, it has been awarded for its superior quality.
The Semi-Aged Sheep Cheese Wedge 400g approx. Cristo del Prado, from Quesos Cristo del Prado, is an artisanal piece of superior quality. Originating from Valdehierro, Ciudad Real, this Manchego cheese stands out for its pleasant and slightly tangy flavor. It has a strong aroma and a buttery texture due to its 100% pasteurized sheep milk production. With a maturation period of 3 to 4 months, this cheese has been recognized with the Gran Selección Castilla-La Mancha award in the semi-aged category.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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