This exquisite vinegar from the D.O.P. of Jerez is produced using traditional methods and has a minimum aging of two years. With a 7% acidity, it is a product of the renowned Edmond Fallot house, ensuring quality and authenticity in every drop.
Edmond Fallot's Sherry Vinegar Reserva is a high-quality product made in the Jerez region, known for its rich tradition in vinegar production. This vinegar has undergone an aging process of at least two years, giving it its distinctive taste and aroma. With a 7% acidity, it is ideal for salad dressings, marinades, or as a special touch in various dishes. The D.O.P. of Jerez guarantees that this vinegar meets traditional quality standards and production methods.
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