The Guidici apricot jam is a true treat for fruit sweet lovers. Made artisanally, this jam highlights the quality of Corsican fruits, carefully selected for their ripeness and exceptional taste. The apricots, the main component, represent 55% of the preparation, while 45% is sugar. No undesirable chemicals interfere with the purity of this delight, as it is completely free of preservatives and artificial flavors. Each jar is the result of slow cooking in a cauldron, ensuring a perfect recovery of flavors. Whether on a toast for breakfast or as a companion to your desserts, this jam will enhance your dishes with its natural sweetness.