Candied citrus in syrup is an exceptional dessert that delights sweet treat enthusiasts. Cousin to the lemon, the citron is harvested at full ripeness in Corsica, ensuring optimal quality. Its preparation includes untreated citrons, sugar, and water, providing exquisite flavor and a natural taste. Perfect as a dessert accompaniment, candied citrus can also be enjoyed as a snack. Whether enhancing a dish or simply savoring an authentic taste, this product is a must-have.