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Frozen by us without preservatives or additives
Its distribution covers the Atlantic Ocean, English Channel, Mediterranean Sea and Northwest Pacific.
It is caught in Spain
It is caught in Spain.
It is caught in Spain
It is caught in Spain
Galician octopus has a good quality meat and stands out mainly for its high levels of calcium and protein
Octopus "á feira" is the typical Galician dish, although it is also prepared with vinaigrette, onion, in caldeirada, in empanada, stewed and grilled or stone-baked
Frozen by us without preservatives or additives
Its distribution covers the Atlantic Ocean, English Channel, Mediterranean Sea and Northwest Pacific.
It is caught in Spain
It is caught in Spain.
It is caught in Spain
It is caught in Spain
Galician octopus has a good quality meat and stands out mainly for its high levels of calcium and protein
Octopus "á feira" is the typical Galician dish, although it is also prepared with vinaigrette, onion, in caldeirada, in empanada, stewed and grilled or stone-baked
