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Pure non-fat cocoa is used for pastry elaborations for its intensity of flavor and aroma, more and more people consume pure cocoa on a daily basis in their breakfasts, smoothies or energy preparations
Pure cocoa is very stimulating and provides a lot of energy, has antioxidant properties, minerals and vitamins. Cocoa promotes the production of endorphins that helps fight stress and fatigue.
Origin: Netherlands
Ingredients: Alkalized Cocoa
Fats: 22/24%.
It does not contain sugar.
Pure non-fat cocoa is used for pastry elaborations for its intensity of flavor and aroma, more and more people consume pure cocoa on a daily basis in their breakfasts, smoothies or energy preparations
Pure cocoa is very stimulating and provides a lot of energy, has antioxidant properties, minerals and vitamins. Cocoa promotes the production of endorphins that helps fight stress and fatigue.
Origin: Netherlands
Ingredients: Alkalized Cocoa
Fats: 22/24%.
It does not contain sugar.
