Sheep Cheese Wedge with Truffle

Sheep Cheese Wedge with Truffle

Sheep Cheese Wedge with Truffle

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Rating: 5
Minimum order amount:
30.00 €
Shipping time: 24 - 48 h
7,20 €
free from 85 €

Here is the translation to English:

Wedge of aged sheep cheese, slowly matured with black truffle inside. Intense, aromatic, and with a deep flavor that can only be achieved by combining the best ingredients.

Brand: La Chinta. Aged sheep cheese, made from selected milk and slowly matured to achieve a firm texture and intense flavor. Inside, there is black truffle, which adds an unmistakable aroma and a deep nuance that distinguishes it.

It is not a heavy or overly rich cheese: the truffle complements it, enhancing the best of sheep's milk and providing that aromatic and elegant touch that makes it unique.

The combination is direct and clear: intensity, aroma, and a prolonged finish that invites you to have more.

Weight: 180g

Presentation: Vacuum packed

Ingredients: Raw sheep milk, rennet, truffle "Tuber aestivum Vitt" (0.5%), salt, lactic ferments.

Nutrition Facts per 100g: Energy 1804 kJ/435 kcal, Total fat 36.5g, Saturated fat 26.1g, Carbohydrates 1g, Sugar 0.5g, Dietary fiber 0g, Protein 25.4g, Salt 1.5g.

Store in a cool, dry place, away from direct light.

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Here is the translation to English:

Wedge of aged sheep cheese, slowly matured with black truffle inside. Intense, aromatic, and with a deep flavor that can only be achieved by combining the best ingredients.

Brand: La Chinta. Aged sheep cheese, made from selected milk and slowly matured to achieve a firm texture and intense flavor. Inside, there is black truffle, which adds an unmistakable aroma and a deep nuance that distinguishes it.

It is not a heavy or overly rich cheese: the truffle complements it, enhancing the best of sheep's milk and providing that aromatic and elegant touch that makes it unique.

The combination is direct and clear: intensity, aroma, and a prolonged finish that invites you to have more.

Weight: 180g

Presentation: Vacuum packed

Ingredients: Raw sheep milk, rennet, truffle "Tuber aestivum Vitt" (0.5%), salt, lactic ferments.

Nutrition Facts per 100g: Energy 1804 kJ/435 kcal, Total fat 36.5g, Saturated fat 26.1g, Carbohydrates 1g, Sugar 0.5g, Dietary fiber 0g, Protein 25.4g, Salt 1.5g.

Store in a cool, dry place, away from direct light.

Translated automatically