Artisan Semicured Sheep Cheese

Artisan Semicured Sheep Cheese
mentta
selection

Artisan Semicured Sheep Cheese

Artisan Semicured Sheep Cheese

{{getOldPrice()}}{{getPrice()}}

¡ Buying this product you get {{calculatedProductMenttos()}} menttos !
Rating: 4.9
Minimum order amount:
20.00 €
Shipping time: 24 - 48 h
6,90 €
free from 100 €

Alérgenos y características

Appellation of origin

Ciudad Real

Source

España

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Appellation of origin

Ciudad Real

Source

España

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Ingredients: Leche cruda de Oveja Manchega, Fermentos Lácticos, Cuajo de origen Animal, Sal, Lisozima (derivado del huevo) y Aceite de Oliva

Container: Envasado al vacío.

Mark: Gómez Moreno - Calle de los Caleros 15 Polígono Industrial - 13640 Herencia (España)

Weight: 1,2 kg.

The Artisan pure semi-cured sheep's cheese offered by "Gómez Moreno" is made with authentic raw sheep's milk in an artisanal way, so this cheese manages to have a perfect balance between its intense palate and its soft texture, which is not only ideal to be tasted by the whole family, but also delights us with that taste of always, as characteristic as successful

With a maturation period of between 2 and 4 months, it offers a clean natural rind, while its interior has a white-ivory color with small eyes distributed unevenly, it is a real pleasure for the palate, with that characteristic aftertaste that only truly artisan cheeses can offer

Translated automatically

Otras características

Ingredients: Leche cruda de Oveja Manchega, Fermentos Lácticos, Cuajo de origen Animal, Sal, Lisozima (derivado del huevo) y Aceite de Oliva

Container: Envasado al vacío.

Mark: Gómez Moreno - Calle de los Caleros 15 Polígono Industrial - 13640 Herencia (España)

Weight: 1,2 kg.

More information

The Artisan pure semi-cured sheep's cheese offered by "Gómez Moreno" is made with authentic raw sheep's milk in an artisanal way, so this cheese manages to have a perfect balance between its intense palate and its soft texture, which is not only ideal to be tasted by the whole family, but also delights us with that taste of always, as characteristic as successful

With a maturation period of between 2 and 4 months, it offers a clean natural rind, while its interior has a white-ivory color with small eyes distributed unevenly, it is a real pleasure for the palate, with that characteristic aftertaste that only truly artisan cheeses can offer

Translated automatically

Más productos de este vendedor

Gordal Olives Stuffed with Peppers
mentta
selection
Goose Foie Gras Mousse
mentta
selection
Ribera del Duero pack, Ham, Cheese and Foie gras
mentta
selection
Peach Jam
mentta
selection
The songs of Torremilanos
mentta
selection
Iberian Sausage Pack and Rioja Reserva Wines
mentta
selection
Martin Codax
mentta
selection
LLopart Panoramic Brut Gran Reserva Imperial
mentta
selection
Kripta Brut Nature Gran Reserva
mentta
selection
Sweet Love
mentta
selection