Whole foie gras with Espelette pepper

Whole foie gras with Espelette pepper

Whole foie gras with Espelette pepper

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Rating:
Minimum order amount:
20.00 €
Shipping time: 3 - 4 work days
From 10,90 €

About Relais Gourmet

French producer of gourmet foie gras and artisanal delicatessen products. (France)

Relais Gourmet is a French producer specialized in foie gras and artisanal gourmet products, made without additives or preservatives. Founded in 2004, it combines culinary tradition from the southwest of France with innovative flavors. It offers foie gras, spreads, and appetizers ideal for special occasions or gifts, available online with shipping in Europe. Quality, authenticity, and flavor in every product.

The sweetness of Foie Gras and the characteristic flavor of Espelette Pepper. 🇫🇷 100% French production guaranteed ✔ Guaranteed without preservatives, additives or colorants. 🍃 Ducks fed with yellow corn 🚚 Fast delivery worldwide 🕓 Shelf life of 3 years 🔐 Secure payment
Whole Duck Foie Gras with Espelette Pepper is a true gastronomic treasure, embodying over five centuries of Basque culinary tradition and representing the excellence of French and Basque culinary know-how. Espelette pepper is a Basque red chili pepper, slightly spicy and fruity, used to season various dishes. It originates from the town of Espelette, in France.Guaranteed free of preservatives, additives, and colorants.Ingredients: Whole duck foie gras, Espelette pepper (0.3%), salt, and spices. Shelf life:3 years at room temperature.Once opened, consume within 15 days and store in the refrigerator.Find all our tips and tricks to enjoy it in the Blog section and on our Instagram page.
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The sweetness of Foie Gras and the characteristic flavor of Espelette Pepper. 🇫🇷 100% French production guaranteed ✔ Guaranteed without preservatives, additives or colorants. 🍃 Ducks fed with yellow corn 🚚 Fast delivery worldwide 🕓 Shelf life of 3 years 🔐 Secure payment
Whole Duck Foie Gras with Espelette Pepper is a true gastronomic treasure, embodying over five centuries of Basque culinary tradition and representing the excellence of French and Basque culinary know-how. Espelette pepper is a Basque red chili pepper, slightly spicy and fruity, used to season various dishes. It originates from the town of Espelette, in France.Guaranteed free of preservatives, additives, and colorants.Ingredients: Whole duck foie gras, Espelette pepper (0.3%), salt, and spices. Shelf life:3 years at room temperature.Once opened, consume within 15 days and store in the refrigerator.Find all our tips and tricks to enjoy it in the Blog section and on our Instagram page.
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