The pork loin we offer is a sausage made from 100% natural loin, ensuring its quality and unmatched flavor. This product stands out as completely gluten and lactose-free, making it ideal for people with intolerances or those looking to maintain a healthy diet. The drying process, lasting approximately 2 months, allows a deep and satisfying flavor to develop. The meat used is 100% lean, making it a low-calorie choice without sacrificing taste. With a content of up to 95% pork loin, accompanied by ingredients like salt, paprika, garlic, and oregano, this sausage can be enjoyed in a variety of dishes, from appetizers to sides in your favorite recipes. This product has a high protein content of up to 40.4 g per 100 g, ideal for those looking to naturally increase their protein intake. Additionally, its fat content is moderate, with 10.2 g, of which only 3.5 g are saturated fats. In summary, this pork loin is a healthy and delicious choice for any occasion.