The spicy Iberian pork chorizo is a traditional sausage that stands out for its rich composition, using 95% Iberian pork lean meat, salt, and selected spices like sweet and hot paprika, garlic, and oregano. This product, made without added belly, is completely natural, lactose-free, and gluten-free, making it perfect for those looking to enjoy a healthy and tasty sausage. With one month of drying, the chorizo offers an intense and characteristic flavor, thanks to its high proportion of Iberian lean meat. The product is also an excellent source of protein, with 23g per 100g, and has a relatively low caloric content of 432 kcal per 100 grams.