Preservation method: Store in a cool, dry, and ventilated place. Once opened, refrigerate between 0 and 5ºC and consume within 15 days.
Enjoy the tripack of egg yolks from Santa Teresa with three varieties: traditional, with almonds, and ChocoYemas. Made with 100% natural ingredients and gluten-free, they are perfect for sharing on any occasion.
The tripack of egg yolks from Santa Teresa three cultures offers a delicious variety of artisanal yolks, perfect for satisfying the most discerning palates. This pack includes the traditional Santa Teresa Yolk, a version with almonds, and the ChocoYemas option, all made with egg yolks and sugar, without additives or preservatives. This product stands out for its freshness, resulting from a meticulous production process that takes place daily at the Santa Teresa workshop in Ávila. The yolks are rounded by hand, ensuring that each piece is unique, adding an authentic touch to any dessert. Ideal to accompany coffee, tea, or sweet wine, and presented in individual boxes, these yolks are perfect for gifting or enjoying at any gathering. Store in a cool, dry place, and refrigerate once opened to maintain their quality.
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