Traditional Salmorejo 1 L

Traditional Salmorejo 1 L

Traditional Salmorejo 1 L

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Rating: 4.9
No minimum order
Shipping time: 24 - 48 h
From 4,95 €
free from 60 €

About Santa Teresa Gourmet

Gourmet food shop (Ávila)

In 1860 La Flor de Castilla was born in Ávila, dedicated to the production of Yemas de Santa Teresa. In the 1980s, Julián Gil Navarro joined the company, expanding the product line with Membrillo Santa Teresa. Currently, the company offers a variety of natural products, standing out for their quality and tradition. Since 2012, they export to more than 20 countries and in 2018 they inaugurated new facilities in Ávila.

Alérgenos y características

Gluten

Gluten

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Fresh tomatoes, fresh peppers, bread (4% wheat flour, water, salt, and yeast), extra virgin olive oil (4%), fresh garlic, sherry vinegar, salt, vegetable content (91%).

Nutritional values per 100.0 g
Energy value 266 kJ / 64 kcal
Fat (g) 3,40 g
of which saturates (g) 0,50 g
Carbohydrate (g) 6 g
of which sugars (g) 3,30 g
Protein (g) 1,30 g

Andalucía (España)

Store cold between 0 and 5 ºC. Once opened, consume within 5 days.

Net weight:

Preservation method: Store cold between 0 and 5 ºC. Once opened, consume within 5 days.
Enjoy the authentic salmorejo with this vibrant cold cream. Made with tomato, bread, and extra virgin olive oil, it’s ideal for 3-4 servings and perfect for any meal. Ready to serve with no preservatives or additives.
The Traditional Salmorejo 1 L is a delicious cold cream in a vibrant orange color that combines the creaminess of ripe tomatoes, bread, and extra virgin olive oil in a balanced and tasty mixture. This traditional Andalusian dish is presented in a convenient 1-liter format, ideal for serving 3 to 4 portions on any occasion. Its dense and creamy texture makes it a perfect first course for summer, great to accompany grilled vegetables or as a sauce over toast. The recipe respects the classic character of salmorejo, carefully balancing ingredients like bread, tomato, garlic, and sherry vinegar. Additionally, this salmorejo contains no preservatives or added additives, ensuring an authentic and natural taste that highlights the quality of each ingredient. Take advantage of its versatility in the kitchen, as you can enjoy it with diced ham, chopped hard-boiled eggs, or croutons—a delicious option to surprise your guests. Remember, once opened, it should be stored cold between 0 and 5 ºC and consumed within the following 5 days. Open, shake, and serve this cold salmorejo, enhancing it with a drizzle of extra virgin olive oil. Ready to enjoy!
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Fresh tomatoes, fresh peppers, bread (4% wheat flour, water, salt, and yeast), extra virgin olive oil (4%), fresh garlic, sherry vinegar, salt, vegetable content (91%).

Preservation method

Store cold between 0 and 5 ºC. Once opened, consume within 5 days.

Source

Andalucía (España)

Nutritional information

Nutritional values per 100.0 g
Energy value 266 kJ / 64 kcal
Fat (g) 3,40 g
of which saturates (g) 0,50 g
Carbohydrate (g) 6 g
of which sugars (g) 3,30 g
Protein (g) 1,30 g

More information

Net weight:

Enjoy the authentic salmorejo with this vibrant cold cream. Made with tomato, bread, and extra virgin olive oil, it’s ideal for 3-4 servings and perfect for any meal. Ready to serve with no preservatives or additives.
The Traditional Salmorejo 1 L is a delicious cold cream in a vibrant orange color that combines the creaminess of ripe tomatoes, bread, and extra virgin olive oil in a balanced and tasty mixture. This traditional Andalusian dish is presented in a convenient 1-liter format, ideal for serving 3 to 4 portions on any occasion. Its dense and creamy texture makes it a perfect first course for summer, great to accompany grilled vegetables or as a sauce over toast. The recipe respects the classic character of salmorejo, carefully balancing ingredients like bread, tomato, garlic, and sherry vinegar. Additionally, this salmorejo contains no preservatives or added additives, ensuring an authentic and natural taste that highlights the quality of each ingredient. Take advantage of its versatility in the kitchen, as you can enjoy it with diced ham, chopped hard-boiled eggs, or croutons—a delicious option to surprise your guests. Remember, once opened, it should be stored cold between 0 and 5 ºC and consumed within the following 5 days. Open, shake, and serve this cold salmorejo, enhancing it with a drizzle of extra virgin olive oil. Ready to enjoy!
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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