Arhumatic Banana Cocoa

Arhumatic Banana Cocoa

Arhumatic Banana Cocoa

{{getOldPrice()}}{{getPrice()}}

¡ Buying this product you get {{calculatedProductMenttos()}} menttos !
Rating:
Minimum order amount:
40.00 €
Shipping time: 48 - 72 h
From 15 €

About SAS L'ENCANTADA

L'Encantada produces artisanal Armagnacs "Brut du Fût", pure, authentic, and internationally award-winning. (France)

L'Encantada is a craft Armagnac house founded in Gascony in 2011. It produces "Brut du Fût" spirits without additives, selecting small local productions. It uses traditional varieties and oak barrel aging to achieve complex and authentic flavors. Recognized internationally, it offers a unique experience for lovers of spirits with history and character.

Guadeloupe

Net weight:

Discover the tropical harmony of Arhumatic, an exquisite liqueur that combines Frécinette banana and cocoa from Guadeloupe. This unique maceration blends sweetness and richness, perfect for a refined tasting.
The Arhumatic House offers us a liqueur with an authentic taste, combining the delicate flavor of Frécinette banana and the depth of cocoa, both grown on the fertile lands of Guadeloupe. These ingredients, often planted together, provide a unique tasting experience. This maceration is not only exotic but also pastry-like, making every sip sweet and fragrant. The perfect pairing of chocolate and rum elevates this product to an unparalleled level of sophistication. Ideal as a digestif or to enhance your cocktails, this spirit at 29% alc. can be enjoyed neat or on the rocks.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Source

Guadeloupe

More information

Net weight:

Discover the tropical harmony of Arhumatic, an exquisite liqueur that combines Frécinette banana and cocoa from Guadeloupe. This unique maceration blends sweetness and richness, perfect for a refined tasting.
The Arhumatic House offers us a liqueur with an authentic taste, combining the delicate flavor of Frécinette banana and the depth of cocoa, both grown on the fertile lands of Guadeloupe. These ingredients, often planted together, provide a unique tasting experience. This maceration is not only exotic but also pastry-like, making every sip sweet and fragrant. The perfect pairing of chocolate and rum elevates this product to an unparalleled level of sophistication. Ideal as a digestif or to enhance your cocktails, this spirit at 29% alc. can be enjoyed neat or on the rocks.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.